Want something different than your Bloody Mary or the one made with Clamato, try this...

Bloody Bull

A marriage of the Bloody Mary and the Bullshot, this drink is ideal for brunch or any daytime party.

Ingredients:

2 fl. oz. vodka

2 fl. oz. tomato juice

2 fl. oz. beef bouillon

2 tsp. fresh lemon juice

Ice cubes

Pinch of freshly ground pepper

Pinch of celery salt

3 dashes Worcestershire sauce

Dash of hot sauce, such as Tabasco

Directions:

Pour the vodka, tomato juice, beef bouillon and lemon juice into a shaker two-thirds full of ice cubes. Add the pepper, celery salt, Worcestershire sauce and hot sauce and shake well. Strain into an ice-filled highball glass. .

Serves 1.